Skip to content
smitten kitchen
Menu
Surprise!
Surprise me!
Recipes
Books
Newsletter
videos
shop
More
events
About
FAQ
Contact
Good Reads
cookbook index
Cooking Conversions
Travel
Deb’s New York Favorites
a few trips to paris
two weeks in italy
nine days in scotland
six days in iceland
five days in london
ten days in ireland
a few favorites from spain
48 hours in new orleans
notes from a weekend in mexico city
notes and tips from rome
Search for:
Category
Appetizers
Recipe
burrata with crushed cherries and pistachios
Recipe
blistered peas-in-the-pod with lemon and salt
Recipe
grilled feta with asparagus chimichurri
Recipe
steamed artichokes
Recipe
baked brie with garlic butter mushrooms
Recipe
grilled nectarines with gorgonzola and hazelnuts
Recipe
roasted tomatoes with white beans
Recipe
chicken liver pâté
Recipe
deviled eggs
Recipe
baked brie with balsamic red onions
Posts navigation
Older posts
As an Amazon Associate I earn from qualifying purchases.
Privacy Policy
First published December 30, 2020 on smittenkitchen.com |
©2009–2025 Smitten Kitchen.
Proudly powered by WordPress.
Hosted by Pressable.
arrow
arrow
email
email
facebook
facebook
feed
feed
flickr
flickr
instagram
instagram
list
list
photo
photo
pinterest
pinterest
bluesky
bluesky
bluesky
bluesky
threads
threads
TikTok
TikTok
YouTube
YouTube
press-this
press-this
print
print
search
search
twitter
twitter
drawnarrow
drawnarrow
boldarrow
boldarrow
comment
comment
longarrow
longarrow
